Ice Cream Cone Grazing (Print View)

A colorful cone platter with assorted flavors, toppings, and fresh fruits ideal for fun social events.

# Components:

→ Ice Cream and Cones

01 - 8 waffle or sugar cones
02 - 2 pints assorted ice cream flavors (vanilla, chocolate, strawberry, etc.)

→ Toppings

03 - 1/2 cup rainbow sprinkles
04 - 1/2 cup mini chocolate chips
05 - 1/2 cup crushed nuts (peanuts, almonds, pecans)
06 - 1/2 cup chocolate sauce
07 - 1/2 cup caramel sauce
08 - 1/2 cup whipped cream

→ Fresh Fruit and Treats

09 - 1 cup sliced strawberries
10 - 1 cup blueberries
11 - 1 cup banana slices
12 - 1 cup mini marshmallows
13 - 1 cup assorted candies (gummy bears, chocolate pieces)
14 - 8 maraschino cherries

# Directions:

01 - Place the waffle or sugar cones in an attractive pattern on a large serving board or tray.
02 - Scoop ice cream into each cone immediately before serving or keep the ice cream pints chilled nearby for guests to serve themselves.
03 - Set out small bowls containing all toppings, sauces, whipped cream, and fresh fruit around the cones.
04 - Artfully arrange mini marshmallows, assorted candies, and maraschino cherries on the board to enhance color and appeal.
05 - Encourage guests to personalize their cones with their preferred toppings and treats.

# Expert Advice:

01 -
  • Playful and vibrant dessert platter
  • Perfect for parties or family gatherings
02 -
  • For a gluten-free version, use certified gluten-free cones
  • Offer dairy-free or vegan ice cream and whipped cream for guests with dietary restrictions
03 -
  • Chill cones slightly before assembling to help hold the ice cream better
  • Pre-portion toppings into small bowls for easy access and less mess
Return