# Components:
→ Cookies & Baked Treats
01 - 12 decorated sugar cookies
02 - 8 brownie bites or mini cupcakes
03 - 12 chocolate-dipped pretzel rods
→ Chocolates & Candies
04 - 1 cup assorted chocolates such as truffles or individually wrapped candies
05 - 1 cup M&Ms or themed candy-coated chocolates
→ Fresh Fruits
06 - 1 cup strawberries, halved
07 - 1 cup seedless grapes
08 - 1 cup apple slices tossed with lemon juice
→ Dips & Spreads
09 - 1 cup chocolate fondue or hazelnut spread
10 - 1 cup marshmallow fluff or vanilla yogurt dip
→ Themed Snacks & Extras
11 - 1 cup popcorn drizzled with white chocolate or colored sprinkles
12 - 1 cup mini marshmallows
13 - 0.5 cup festive sprinkles or edible glitter for garnish
# Directions:
01 - Select a large wooden board, platter, or tray as the foundation for your arrangement.
02 - Set small bowls or ramekins on the board to hold dips, spreads, and candy pieces.
03 - Group cookies, brownie bites, and mini cupcakes in small clusters across the board.
04 - Distribute assorted chocolates, M&Ms, and other themed treats to fill empty spaces.
05 - Fan out strawberries, grapes, and apple slices in visually appealing sections for vibrant color.
06 - Place popcorn, mini marshmallows, and sprinkle edible glitter or festive sprinkles over the board as accents.
07 - Offer small tongs, spoons, plates, and napkins for convenient serving and sharing.
