Adaptogens Latte Ashwagandha Reishi
Soothing ashwagandha and reishi latte with plant milk, cinnamon and maple for a calming, nourishing drink.
Complete Recipe Collection
Find every recipe you'll ever need right here. Whether you're cooking for a crowd or just yourself, we've got simple, delicious dishes waiting for you at Pepper Plume!
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Our Culinary Library
Burrata and Peach Summer Salad
Creamy burrata, ripe peaches, prosciutto and basil on arugula, drizzled with olive oil and balsamic glaze.
Crab Cake Deviled Eggs
Creamy crab-stuffed deviled eggs brightened with lemon, chives, and Old Bay—easy, elegant appetizer.
Bridal Rosé Velvet Cake
Blush-pink rosé-infused velvet cake with cream cheese frosting and a gold chocolate drip, ideal for celebrations.
Cinco de Mayo Elote Nachos
Elote-style nachos with charred corn, three cheeses, cilantro, lime and a smoky chipotle crema, ideal for parties.
Cinco de Mayo Sopapilla Bars
Flaky crescent layers with cream cheese filling and cinnamon-sugar topping—festive bars for Cinco de Mayo.
Memorial Day Strawberry Pretzel Salad
Pretzel crust, creamy cheesecake layer and glazed strawberries—chilled for summer entertaining.
Grilled Corn Black Bean Salad
Charred corn, black beans, crisp veggies and zesty lime for a vibrant vegetarian taco-style salad.
Rhubarb Custard Bars with Shortbread
Buttery shortbread topped with sugared rhubarb and creamy custard; cool, slice, and serve.