
Smoky, spicy brisket featuring Carolina Reaper chili for bold heat and ultimate tenderness.
25 findings within this grouping. Section 2 from 3
Smoky, spicy brisket featuring Carolina Reaper chili for bold heat and ultimate tenderness.
Deep, smoky sauce with ancho chiles, chocolate, and rich spices, ideal for drizzling on poultry or roasted vegetables.
Vibrant salsa verde with fresh tomatillo, jalapeño, and cilantro—an easy dip for chips, tacos, or grilled dishes.
Sweet mango meets fiery serrano for a bold condiment, ideal for tacos, veggies, and grilled dishes.
Lamb chops seared with smoked paprika, herbs, and garlic for a classic, bold Mediterranean flavor.
Grilled shrimp with chili-lime marinade and bright cilantro sauce—perfect for summery dinners or entertaining.
A vibrant, lightly spiced salsa with sweet roasted peppers and garlic for dipping or topping.
Slow-cooked pork with gochujang sauce and crisp slaw on soft buns—perfect for fun gatherings or relaxed meals.
Hearty, bold chili with smoky ghost peppers, black beans, and tomato. A flavorful option for spice fans.