Complete Recipe Collection

Find every recipe you'll ever need right here. Whether you're cooking for a crowd or just yourself, we've got simple, delicious dishes waiting for you at Pepper Plume!

451 findings within this grouping. Section 3 from 51

Our Culinary Library

Lemon Butter Capellini Pasta
Lemon Butter Capellini Pasta

Delicate capellini coated in a zesty lemon-butter sauce for a quick, light dish.

Crispy Bacon Linguine
Crispy Bacon Linguine

Quick linguine tossed with crispy bacon, garlic, and a creamy sauce made from reserved pasta water.

This warm bowl of Irish Beef Stew shows tender, slow-cooked beef and potatoes, ready to be enjoyed.
Irish Beef Stew Hearty

A comforting blend of beef, potatoes, carrots, and herbs slowly cooked for deep, hearty flavor.

Tunisian Brik Pastry
Tunisian Brik Pastry

Crisp phyllo pastry envelops savory spiced meat and a soft egg center with optional cheese.

Golden, crispy fried onions top a flavorful plate of homemade Egyptian Koshari, a vegan delight.
Egyptian Koshari Layered Dish

Layers of rice, lentils, and pasta topped with spiced tomato and crispy onions in a comforting mix.

A close-up of a rustic Welsh Cawl, a hearty stew full of savory lamb and vegetables.
Welsh Cawl Hearty Lamb Stew

Tender lamb and root vegetables gently simmered to create a comforting Welsh stew.

Hearty Scottish haggis, a traditional savory pudding with aromatic spices, nestled on a bed of mashed root vegetables.
Scottish Haggis Savory Pudding

A hearty blend of spiced meats and oats served with mashed potatoes and turnips for an authentic Scottish taste.

A close-up of a perfectly formed Persian Tahdig rice, showcasing a crunchy, caramelized crust and tender rice.
Persian Tahdig Rice Dish

A golden, crispy tahdig crowns fluffy saffron-scented basmati, delivering layered textures and rich aromas.

Crispy fried Lebanese Kibbeh, showcasing its perfectly sealed shape and delicious, crunchy crust.
Lebanese Kibbeh Spiced Meat

Spiced ground meat with bulgur, shaped and cooked to a crisp golden finish using frying or baking techniques.