Delicate capellini coated in a zesty lemon-butter sauce for a quick, light dish.
451 findings within this grouping. Section 3 from 51
Delicate capellini coated in a zesty lemon-butter sauce for a quick, light dish.
Quick linguine tossed with crispy bacon, garlic, and a creamy sauce made from reserved pasta water.
A comforting blend of beef, potatoes, carrots, and herbs slowly cooked for deep, hearty flavor.
Crisp phyllo pastry envelops savory spiced meat and a soft egg center with optional cheese.
Layers of rice, lentils, and pasta topped with spiced tomato and crispy onions in a comforting mix.
Tender lamb and root vegetables gently simmered to create a comforting Welsh stew.
A hearty blend of spiced meats and oats served with mashed potatoes and turnips for an authentic Scottish taste.
A golden, crispy tahdig crowns fluffy saffron-scented basmati, delivering layered textures and rich aromas.
Spiced ground meat with bulgur, shaped and cooked to a crisp golden finish using frying or baking techniques.