Black Sesame Energy Balls

Featured in: Smoky Dishes

These black sesame energy balls combine rolled oats, tahini, and toasted black sesame seeds to create a nutritious and naturally sweetened snack. With simple ingredients and quick preparation, they offer a perfect balance of protein, healthy fats, and fiber. Optional additions like dark chocolate chips or chia seeds add variety and extra nutrition. After mixing, chilling helps the balls firm up for easy handling and enjoyable texture. Ideal for a quick energy lift anytime.

Updated on Sun, 15 Feb 2026 17:36:41 GMT
Black sesame energy balls made with oats, tahini, and toasted seeds, perfect for a healthy snack.  Save
Black sesame energy balls made with oats, tahini, and toasted seeds, perfect for a healthy snack. | pepperplume.com

Black Sesame Energy Balls are nutritious, bite-sized snacks made from a wholesome blend of rolled oats, tahini, and toasted black sesame seeds. These energy balls are naturally sweetened and serve as the perfect quick, healthy pick-me-up for any time of day.

Black sesame energy balls made with oats, tahini, and toasted seeds, perfect for a healthy snack.  Save
Black sesame energy balls made with oats, tahini, and toasted seeds, perfect for a healthy snack. | pepperplume.com

These treats offer a unique flavor profile thanks to the earthy tahini and the rich, nutty aroma of toasted black sesame seeds. They are an ideal choice for meal prepping snacks that satisfy your sweet tooth while providing lasting energy.

Ingredients

  • 1 cup old-fashioned rolled oats
  • 3 tbsp black sesame seeds
  • 1/4 cup almond meal (or finely ground almonds)
  • Pinch of sea salt
  • 1/3 cup tahini
  • 1/4 cup maple syrup (or honey for non-vegan option)
  • 1 tsp vanilla extract
  • 2 tbsp mini dark chocolate chips (optional)
  • 1 tbsp chia seeds (optional)
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Instructions

Step 1
Toast the black sesame seeds in a dry skillet over medium heat for 2–3 minutes until fragrant. Allow to cool.
Step 2
In a large bowl, combine oats, almond meal, toasted black sesame seeds, and sea salt.
Step 3
In a separate bowl, mix tahini, maple syrup, and vanilla extract until smooth.
Step 4
Pour the wet mixture over the dry ingredients. Stir until well combined; the mixture should be sticky enough to hold together. If its too dry, add 1–2 tsp water.
Step 5
Fold in optional chocolate chips or chia seeds if using.
Step 6
Scoop out tablespoon-sized portions and roll into balls with your hands.
Step 7
Place on a parchment-lined tray. Chill in the refrigerator for at least 30 minutes before serving.

Zusatztipps für die Zubereitung

Always let the toasted sesame seeds cool before adding them to the mixture to ensure the texture of the oats remains consistent. If your tahini is particularly thick, you may need that extra splash of water to ensure the mixture reaches the perfect stickiness for rolling.

Varianten und Anpassungen

You can easily substitute almond meal with ground cashews or sunflower seeds for a nut-free version. While maple syrup keeps these vegan, honey is a great alternative for those who prefer its specific sweetness and flavor profile.

Serviervorschläge

For extra sesame flavor and a beautiful visual finish, roll the completed energy balls in additional black sesame seeds before chilling. These are best served cold directly from the refrigerator.

Nutritious no-bake energy bites featuring black sesame seeds, almond meal, and maple syrup for natural sweetness.  Save
Nutritious no-bake energy bites featuring black sesame seeds, almond meal, and maple syrup for natural sweetness. | pepperplume.com

At just 85 calories per ball, these nutritious treats are a great way to stay fueled. Whether as a post-workout snack or a mid-afternoon treat, these Black Sesame Energy Balls are as satisfying as they are healthy.

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Recipe FAQ

How do I toast black sesame seeds properly?

Toast them in a dry skillet over medium heat for 2–3 minutes until fragrant, stirring occasionally to prevent burning.

Can I substitute almond meal with another ingredient?

Yes, ground cashews or sunflower seeds work well as nut-free alternatives.

How should I store these energy balls?

Keep them in an airtight container in the refrigerator for up to one week to maintain freshness.

What are optional add-ins to vary the flavor?

Mini dark chocolate chips and chia seeds can be folded in for added texture and flavor.

How do I adjust the texture if the mixture is too dry?

Add 1–2 teaspoons of water to help the mixture hold together better before rolling into balls.

Black Sesame Energy Balls

Wholesome bites of oats, tahini, and toasted black sesame seeds for a quick, healthy boost.

Prep duration
10 min
Cook duration
35 min
Complete duration
45 min
Created by Isabella Flores


Complexity Easy

Heritage International

Output 16 Portions

Diet considerations Plant-Based, No dairy

Components

Dry Ingredients

01 1 cup old-fashioned rolled oats
02 3 tablespoons black sesame seeds
03 1/4 cup almond meal or finely ground almonds
04 Pinch of sea salt

Wet Ingredients

01 1/3 cup tahini
02 1/4 cup maple syrup
03 1 teaspoon vanilla extract

Optional Add-Ins

01 2 tablespoons mini dark chocolate chips
02 1 tablespoon chia seeds

Directions

Phase 01

Toast sesame seeds: Toast black sesame seeds in a dry skillet over medium heat for 2-3 minutes until fragrant. Transfer to a plate and allow to cool completely.

Phase 02

Combine dry ingredients: In a large mixing bowl, combine oats, almond meal, toasted black sesame seeds, and sea salt. Mix thoroughly.

Phase 03

Prepare wet mixture: In a separate bowl, whisk together tahini, maple syrup, and vanilla extract until smooth and well incorporated.

Phase 04

Combine wet and dry ingredients: Pour the wet mixture over the dry ingredients and stir until well combined. The mixture should be sticky enough to hold together. If too dry, add 1-2 teaspoons of water as needed.

Phase 05

Fold in optional ingredients: Gently fold in chocolate chips or chia seeds if desired.

Phase 06

Shape into balls: Scoop tablespoon-sized portions of the mixture and roll into uniform balls using your hands. Place each ball on a parchment-lined baking sheet.

Phase 07

Chill before serving: Refrigerate for at least 30 minutes before serving to set the balls and enhance flavor.

Necessary tools

  • Mixing bowls
  • Measuring cups and spoons
  • Skillet
  • Spoon or small cookie scoop
  • Baking sheet
  • Parchment paper

Allergy details

Review each ingredient for potential allergens and seek professional health advice if you're uncertain.
  • Contains sesame (tahini and sesame seeds)
  • Contains tree nuts (almond meal); use sunflower seeds for nut-free alternative
  • Gluten-free only when using certified gluten-free oats

Nutrient breakdown (per portion)

These values are estimates only and shouldn't replace professional medical guidance.
  • Energy: 85
  • Fats: 4.8 g
  • Carbohydrates: 8.5 g
  • Proteins: 2.4 g