Save Sweet meets heat in this bold cookie twist. These spicy chocolate cayenne cookies are the perfect blend of rich chocolate flavor with a kick.
I first tried making these after a friend suggested adding cayenne pepper to my usual chocolate cookies. The results were amazing.
Ingredients
- Chocolate cookie dough: 1 roll
- Ground cayenne pepper: 1/4 tsp
Instructions
- Mix Dough:
- Mix cayenne into dough.
- Shape and Bake:
- Shape into balls and bake as directed.
Save My family loves sharing these cookies during cold evenings for a fiery treat by the fireplace.
Required Tools
Baking sheet, Oven
Nutritional Information
Calories: 180, Total Fat: 9 g, Carbohydrates: 22 g, Protein: 2 g per cookie
Category & Yield
Dessert, American cuisine. Yield: 12 cookies. Diet: Vegetarian. Difficulty: Easy. Preparation Time: 5 minutes. Cooking Time: 12 minutes. Total Time: 17 minutes.
Save The contrast of chocolate and spice will surprise and delight your guests—enjoy every bite!
Recipe FAQ
- → How spicy are these cookies?
The cayenne offers a mild heat, enhancing the chocolate without overpowering the overall flavor.
- → Can I make these cookies gluten-free?
Use a gluten-free chocolate cookie dough roll if you need to avoid gluten while maintaining the same method.
- → Is it possible to add extra spice?
Yes, try incorporating chili flakes into the dough for an even bolder, spicier kick.
- → What is the texture of these cookies?
They are soft and chewy, with a slight crisp exterior and a gentle heat throughout.
- → Which tools are necessary for making these cookies?
You’ll need a baking sheet and an oven to prepare and bake the dough balls as directed.
- → Are these suitable for vegetarians?
Yes, the cookies are vegetarian-friendly, using standard cookie dough ingredients.