Tunisian Brik Pastry
Crisp phyllo pastry envelops savory spiced meat and a soft egg center with optional cheese.
Complete Recipe Collection
Find every recipe you'll ever need right here. Whether you're cooking for a crowd or just yourself, we've got simple, delicious dishes waiting for you at Pepper Plume!
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Our Culinary Library
Egyptian Koshari Layered Dish
Layers of rice, lentils, and pasta topped with spiced tomato and crispy onions in a comforting mix.
Welsh Cawl Hearty Lamb Stew
Tender lamb and root vegetables gently simmered to create a comforting Welsh stew.
Scottish Haggis Savory Pudding
A hearty blend of spiced meats and oats served with mashed potatoes and turnips for an authentic Scottish taste.
Persian Tahdig Rice Dish
A golden, crispy tahdig crowns fluffy saffron-scented basmati, delivering layered textures and rich aromas.
Lebanese Kibbeh Spiced Meat
Spiced ground meat with bulgur, shaped and cooked to a crisp golden finish using frying or baking techniques.
Moroccan Couscous Salad
Fluffy couscous mixed with roasted veggies, fresh herbs, and tangy lemon dressing for a wholesome meal.
Moroccan Tagine Chicken
A savory blend of chicken, apricots, olives, and warm spices cooked slowly to rich perfection.
British Fish & Chips Classic
Golden, crunchy battered fish paired with thick-cut fries for a satisfying meal.